Sud Forni Ametista 2sqm Bread/Pastry/Pizza Oven - PN-20
- Regular price
- £9,920.00 GBP ex VAT£11,904.00 GBP inc VAT
- Unit price
- / per£0.00 ex VATinc VAT
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Sud Forni Ametista Electric Oven
Overview
Built for high-output pizzerias, bakeries and pastry kitchens, the Sud Forni Ametista is a rugged, high-performance electric deck oven designed for demanding environments. From breads and pastries to pizzas and savouries, this oven delivers consistent results when you need them most.
Key Features
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High capacity — accommodates up to 8 trays (400 × 600 mm).
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Robust build — weighing around 570kg per deck, built for durability in professional kitchens.
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Power & performance — 15.5kW (400 V three-phase) configuration, with a typical consumption rate of 9 kW/h.
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High maximum temperature — up to 500 °C, ideal for pizza, fast bake cycles and varied product types.
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Versatile use — suitable for pastry, bread, pizza, bakery, roasting and confectionery operations.
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Compact footprint — optimised for kitchen layouts while providing generous internal baking space.
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Optional extras — available with support stands, proofer bases, hood. WiFi & Bluetooth connectivity available on request. Get in touch.
Delivery:
- Comprehensive Delivery Service: Includes free kerbside delivery, with the option for on-site installation and setup upon request.
Warranty and Support:
- Peace of Mind: Comes with a 12-month parts and labor warranty, with parts-only coverage for overseas exports and Scottish highlands.
Dimensions of some ovens have changed over the years. If you're adding a deck to decks you've purchased previously, please get in touch with dimensions before placing an order.
Downloads
Spec Sheets
Stop rounding dough by hand.
Our dough rounders round upto 1000g of dough at a time. Saves lots of time and energy and can improve consistency.